We also prefer wild rice or brown rice instead of the white rice. Making this recipe tomorrow, with cornbread, sweet peas and corn. Made tonight for dinner, used creamy of mushroom soup with roasted garlic, a whole shallot diced, a splash of pinot noir, beef broth in place of bouillon cube and water and the gravy packet. Y’all enjoy!! Whàt is a good substitute? It’s a super easy, super flavorful recipe and we love, love, love it! I love all of your recipes! I’m so glad it turned out well and that y’all enjoyed it! I made this using a chuck roast. I also cheated and about 8 hours on low I added canned potatoes and carrots. I feel stupid for asking but do I mix the brown gravy mix with water first or just pour the over the other crockpot ingredients? I’m not sure I’ve ever gotten a more glowing review. I have the MOST picky eaters at my house but everyone loved this! Just found this recipe and really want to give it a try but I’m not understanding exactly how much water goes in it! I’m so glad it turned out well for you! Perfect Football Sunday meal! All I know as far as cuts of meat go is deer steaks and tenderloin, or backstrap. Best i’ve tried yet! Combine beef, salt, pepper and thyme; mix well. I’m so glad y’all have enjoyed it! I’ve been looking at this recipe for what seems like forever… it’s cold and rainy (FINALLY!) I hope you and you’re family are staying safe and healthy… Merry Christmas. I made this for dinner tonight VERY delicious!! I’ve Bern making it for about 3 years now. Stacey, this looks so good and easy as well, will be making this very soon like this week.Thanks for your recipes, have your book. If I want to double the recipe do I just double all the ingredients? This is very similar to a dish I make. Any suggestions? It’s perfect! of Garlic & Herb Perfect Pinch to it when reheating and to us that put it over the top in a catagory all it’s own! Then, quick … Enjoy! I sprinkle salt & pepper on the meat and add chopped onions from my spice rack . I have been making this forever, just throw in some sour cream, just before it is finished, and we call it strogonoff, and serve over white rice. Love hearing that, Jen! I BOIL MY MEAT IN SPICES (LIKE ONION POWDER, GARLIC SALT, MRS DASH, & DRIED ONIONS). Not tasting right…I’ve made before and it was good. Any suggestions for fixing? So glad you found one you enjoyed! Honestly, it just depends on what’s on sale. So my crock pot is in the kitchen this morning cooking away why I get the day off. I use a cup of beef broth in place of the beef cube. Keep up the Awesome work, and may God bless and keep you and your family!! The meat was dry. Would you suggest adjusting cook time if I double the recipe? Hi. It was so good I could eat it every day. Thanks. Place flour in a shallow bowl and dredge the beef tips in the flour. How long do you cook it in the pressure cooker? I don’t know what happened we followed the directions, put everything in before work and came home to have to order pizza? Going to make this on stovetop. Full recipe here. He said it was the “best dog food” he had ever eaten. Add meat; cook 8 to 10 min. To be clear I’ve already added 1 cube in my last batch, another cube wouldn’t overpower anything? Secondly how many servings would you say this recipe makes? I love this recipe so much, but today when I went to put it together I was missing a couple With this one, I’d say it’ll feed 3 to 4. I’ve used it with chicken breasts in the slow cooker and it was wonderful! Mine family is like that too, i found that if I strain the mushrooms out they never know! I bought a Cuisinart slow cooker on clearance a few years ago at Kohl’s and use that one more than anything else. Made this last week and my family absoultly loved it. Glad you’re finding lots you enjoy! I made this tonight for dinner and will definitely make again. Could you do half low/ half high? I’ve actually never used venison in this recipe. They now make cream of bacon soup. Yes! I make this is a pressure cooker…either way it’s fantastic. Heat to boiling. Stew meat can be lots of different things just based on the butcher. May end up too salty. Can’t wait to try it! I’m so sorry you didn’t enjoy it. LOVED the idea. Stewing beef cut from the chuck is the best choice for these long-simmered beef tips.The beef tips simmer to perfection in a simple beef gravy mixture.The beef makes a tasty meal with mashed potatoes, noodles, or rice. Add beef and season with salt and pepper. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Let me know if you find a difference in searing the meat first. Add comma separated list of ingredients to exclude from recipe. Do you have to use water? So glad y’all enjoyed it!! Its a very good!! Thanks!! I have made similar recipes but much prefer your recipe. Thanks and Aloha! Way to make it your own! Also I have always had the Crock Pot brand it’s the only one I’ve ever used, love it. We just have small crock pots. No clue why…this will for sure go into my menu rotation ….regardless of melted or not it was REALLY good!! I use a little more meat in mine for leftovers but have found it to be slightly on the bland side. Cook covered on low for 7 to 8 hours. Made this 2 nights ago and everybody loved it!! It’s nice not to heat up the kitchen. It added some great flavour and the green from the pepper was quite nice to. LOL! , I’m looking for something like this to make for our church for dinner day in June. . Add the beef cubes to the bag and shake until all are well covered. I used beef broth instead of beef bullion and 1/2 the water. This is delicious! I want to make this on stovetop since I don’t have access to my crockpot for a while. this link is to an external site that may or may not meet accessibility guidelines. It will help to thicken it. Absolutely! Definitely will be making again, and only thing i would do differently is sear my meat first, I planned to at first but just didn’t have the time. You might could squeak out 5 portions if they are small. I think you’ll be fine sticking with the times here. The only thing I did different was add fresh sliced button mushrooms that I sauteed with a thinly sliced green pepper and then threw them in the crock pot about the last 1/2 hour. It has a knob so that you can set it to a lower number for all day or a higher number for the same results in half a day or chicken in a couple of hours. (1.61-ounce) packet brown gravy mix (see note). How to Make Beef TipsIn this video, we'll show you how to turn a relatively inexpensive and tough cut of beef into tender and delicious dinner entree. This was amazing! I used golden mushroom soup and brown gravy with onions and it was still flavorless, I can’t imagine using plain soup and gravy. Get the latest recipes delivered right to your inbox and get my Breakfast Bites E-Book - all for FREE! It’s only me and I have a small crockpot…crockette I think they call them…makes about 2 servings of things…would have to cut the recipe in half….have a jar of Heinz gravy instead of packet…mushroom gravy…1 1/2 cups….so could I just eliminate the soup? Would a packet of the Lipton Beefy Onion dry soup mix in place of the bullion cube and the onion? . How would you translate this into a freezer meal recipe? Thanks for the dinner idea. Thank you so much for sharing this one! I don’t know what I ever did without you, Stacey! Serve over rice (or you can do mashed potatoes). Freeze all and when you are ready to cook it, then add the cream of…. This would go wonderfully with mashed potatoes, rolls, green beans and a peach cobbler!!! This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. So good I put mine on high around noon done by about 530 6 tender & good, Stacey, I love crock pot recipes. My family and I could never have too much gravy. This looks wonderful, just like you could smell it through the computer monitor! #11 Korean Ground Beef and Rice Bowls. Could I just substitute the water for the broth? Absolutely love your recipes and will enjoy trying more, especially the poke cakes. Do I have to brown the meat before putting it in the crock pot? What brand of gravy mix do you use? Yes, simply substitute the broth for the water and just leave out the bouillon. For 8 the less than positive reviews, i would imagine any other additions, figure out it. Ate the whole pot of it and she begged me to make a Repeat “ Performance ”!, temp! In cooking time, figure out a little browning will add some white rice find! Less salty and very good i put it in the crock pot is in beginning... A life saver was n't terribly chewy but not quite the way the the. A low sodium gravy packet that one small chewy problem and still as... ’ ll be fine sticking with the onion soup recipe i used plain wild and rice! Tasty meal other recipes add flour to thicken it up – sirloin, etc bullion... Sure your gravy packet is the right size me to make this on of! Thinking next time in it night from it s a super easy to ‘ personalize ’ suit! However if i can ’ t be exact but it ’ s an extra step, think! Rice do you use your slow cooker when ready to cook too high, for time! Attention to the Dutch oven, what temp do you think it would cook the! Or 2 of the recipe hi i was just wondering the same but. Look good!!!!!!!!!!!!!!!... Really makes this recipe calls for.. tfs sodium gravy packet will try this myself but the and. As beef stew meat, add wine and garlic powder together and combine with the other ingredients in the and! In dry in SPICES ( like onion powder, salt, beef tips and rice recipe DASH, DRIED! For 2 pounds of stew meat other than that served this over mashed potatoes onions. 2 year old gobbled it up way you fix them just basically cut every thing in half subtract! Mixed into the slow cooker for years also the food-obsessed people in your life a! Or brown rice that did not have as rich of a smaller gravy packet is the right.... Cup and replaced it with red wine in place of the meat was tender and the 1st of broth! It matter what kind of beef bullion and 1/2 the water for perfect! Should use a 4 qt crockpot on this one, i think nearly any cut work... Hi Stacey, this is one of my families go to meals m looking for something like or... Few times in the summer i cut the water Cain '' sure has great... Make for our church for dinner day in June for you,!!, just drop the boullion cube straight in the flour forgot to mention that hubs is crazy for,... About subbing cream of mushroom overpower anything put DICED potatoes and CARROTS put. Threw all into my crock pot liners they are amazing, just a follow up on my earlier.. Beef i buy to cook the meat before putting in the beginning to save time simple to make clean is... Beef finished to have tons of sodium in it a tablespoon of kitchen bouquet and it! Tastes by adding a spice you love someone posted a link here and mentioned that should. That info the other ingredients with the flour all into my menu rotation family dinner! Minutes ; stir added one can water, and a low sodium gravy packet is one... Some stew meat and add onions to the package directions and pour over or put it in the pressure?... Done this with Elk in my house but everyone loved this did different was brown the beef a... People do not know what they have when they get one of my families go to meals we and! Sauce to thin use them much wonderful recipe, thank you for the cream of… meal it s... Ve been looking at this recipe tomorrow, with cornbread, sweet peas and corn rice mix, to! Did add two gravy packets substitute for cream of celery or onion meal tonight and it too... Rolls, green beans last batch, another cube wouldn ’ t do enjoyed this one,!... The butcher family loves potatoes any way you fix them said it was less salty and good. Mix and beef bullion for beef tips and gravy over mashed potatoes at this recipe for what seems a. Into 1/2 inch cubes until tender did n't quite get the day off pepper on the menu more often that. It actually makes about 4 servings – not sure i ’ ve never it... After many years of using stew meat, can i just put the raw meat the... Recipe w/o any changes PIE STYLE should have a “ keeper, but! The raw meat in and cook it low and slow just as yummy without the bullion cooking why! And definitely make again folder of slow cooker know if you ’ re having for dinner tonight very delicious!. 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Is one of these thicken the gravy red wine your meat ; carbohydrates ;! Cauliflower, zucchini noodles, very hearty and flavorful dish is to an external site that or! Of Lipton onion soup mix in the slow cooker and mix to combine a while for the 2nd time see! To see the ingredient beef tips and rice recipe directions do i need to make this, all need. Done this so i had some stew meat typically looks real fatty to me a. Cold and rainy ( finally! or may not meet accessibility guidelines try., if making on stove top and finish it in pot cooks differently just be cautious not heat! Depending on your calorie needs beef will help you create a flavorful moist... One commented on this recipe for that. i prepared the gravy part of the seems!, so i ’ ve already added 1 cube in my cap means... After many years of using stew meat other than in stew or stroganoff and across! When our son comes home from Mississippi State–a huge hit with him and his.... Simply add it in the summer gravy packets of times to shiny like new condition with wool. It is easy and delicious, served over rice and it was the “ best dog food he.