Set shallow pan on bottom rack of 300°F oven; pour in enough water to come halfway up sides. No creaming, beating or soaking of fruit required! One-half hour before cake is done, brush top with corn syrup. Those who think fruitcake is dry, hard, and tasteless have never tried this Yorkshire I just baked the cake. I always do a trial before I make large batches. Take a look at our boozy chocolate Christmas cake recipe. An easy Christmas cake that turns out perfect every time. Scrape into 13- x 9-inch (3.5 L) double-thickness parchment paper–lined cake pan, smoothing top. Bake at 275° for 3 hours. I have it wrapped to sit, but I couldn't help but try it. Cool completely before removing paper. Next wrap the cake and cheesecloth in aluminum foil wrap. Stir in currant mixture and walnuts. This recipe is a KEEPER! This famous fruitcake recipe by Fanny Farmer goes back years, I made it recently using the brandied fruit cake option as stated on the bottom of the recipe and I strongly recommend to use that method as the brandy will strongly intensify the flavor and preserve the cake, this fruit cake is wonderful and I plan on making it again. Rich dark fruit cake 11 reviews . Nov 29, 2020 - Explore Heather Ogle's board "Moist fruit cake recipe", followed by 153 people on Pinterest. You can change up your fruit mix as you like, but just make sure that you stick to the total weight as specified in the recipe. This moist, fruit-rich cake is so packed with flavour that you will not notice it has none of the fat of traditional recipes. It is beautiful. Couple of issues 1) the fruit tends to sink to the bottom - I’m trying out dusting the fruit in flour prior to mixing into batter 2) the complete batter mix is usually a bit too much for the stated size loaf tin. Mich says: ‘This recipe is made by melting the butter and sugar together first, then stirring in the fruits. I soaked the fruit in Grand Marnier for two days prior. I’ve made this several times and vary the spice mix, often adding ginger and cinnamon. See more ideas about fruit cake, cake recipes, fruitcake recipes. You can definitely play with the fruit combination which is … This ensures the cake is really moist and fruity and bakes to give a dense, even result, whilst at the same time remaining flat on the top, which makes it perfect for using as a … Decorate with pecan halves and finish baking. Fill pan 2/3 full with batter. Remove this pan of water during the last hour of baking. Here is Delia’s most popular stand alone recipe: her famous Christmas cake. Stir in remaining flour mixture in 1 addition just until combined. Preheat the oven to 170C/335F/Gas 3 and line a 25cm/10in round deep Even before the three days have passed it is absolutely delicious. Store in a cool place for several weeks; this blends and mellows the cake. 2 hr 30 min. Great recipe. Storing and mellowing of fruit Cake: Wrap a cheese cloth that has been soaked in the remaining 1/4 cup of rum over the cake, covering it completely. Dark, moist, very rich with more fruit than cake – it’s the nation’s favourite recipe, and it’s easy to see why. Home-made fruit mix.This is the fun part! Moist, rich, dark Christmas fruit cake loaded with delicious all-natural dried fruits and nuts: no artificial candied fruits and no bitter candied peel. It got everything I look for in a fruit cake: good color,moisture,mild liquor taste and a good balance of the spices. I made this recipe last night with these changes: I only used half the sugar ( 1 cup), I only had prepared candied fruit mix left over from my other fruitcake attempt so I used 2 cups of that instead of all the different fruit. Always tastes great and keeps well. There’s just something nostalgic about this recipe!. I used golden raisins, currants, apricots, prunes, glace cherries, and mixed citrus peel. Cool. Makes a great base for a Christmas or wedding cake - decorate as you like. This will ensure the cake stays moist. Bake cake … Fruit cake ingredients. If desired, place cake, wrapped in a wine-soaked cloth, in an airtight container. Fancy coating your Christmas cake with chocolate? To see why line a 25cm/10in round Christmas cake recipe x 9-inch ( 3.5 L ) double-thickness parchment cake. Boozy chocolate Christmas cake that turns out perfect every time easy Christmas cake.. An easy Christmas cake is absolutely delicious passed it is absolutely delicious as you like notice it none... Paper–Lined cake pan, smoothing top paper–lined cake pan, smoothing top great base for a Christmas or cake! Of fruit required this pan of water during the last hour of baking fat of recipes... Oven to 170C/335F/Gas 3 and line a 25cm/10in round ideas about fruit cake ingredients nation’s favourite recipe and... 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