We love this one because it really gives you a peek into the flavors of the dessert. Homemade Strawberry Topping for Cheesecake is simple strawberry sauce made with fresh strawberries, lemon juice, sugar and vanilla. Cover the baking pan and place in the refrigerator until the fudge is firm, about 3 hours. —Karen Naihe, Kamuela, HawaiiGet RecipeTaste of HomeHoney Pecan CheesecakeBirthdays and holidays are great times for cheesecake. Cook the puree until thickened, about 15 minutes. There are a handful of baking recipes I excel at. Can you guess who passed this recipe on to me? Set aside … Once thawed, you can puree them and make the jam. It’s flaky on the outside, but creamy, rich, and swirled with sweet strawberry chamomile jam. Sometimes that means a classic cake topped with mounds of fresh fruit like this one or a delicate sprinkling of chopped nuts. My husband commented that it was the best dessert he had ever eaten in his whole life. Spoon the remaining cheesecake batter over the … I like taking the time to simmer it, infusing my kitchen with the smell of 10,000 exploding strawberries. Mix crumbs, 3 Tbsp. —Tish Frish, Hampden, MaineGet RecipeTaste of HomeCreamy Tiramisu CheesecakeThe Italian word "tiramisu" means "pick-me-up" and refers to a dessert of ladyfinger sponge cake dipped in coffee. We’ll show you how you can add a swirl to your cheesecake recipe five different ways. —Grace Hughes, Oroville, WashingtonGet RecipeTaste of HomeLuscious Almond CheesecakeI received this recipe along with a set of springform pans from a cousin at my wedding shower 11 years ago. Bake the strawberry cheesecake for 1 hour and 20 minutes or until the center has set and doesn’t jiggle. It has flaky puff pastry crust surrounding the creamy cheesecake filling. Smooth the top of the cheesecake with the spatula or an offset … … Find Inspiration from These Contest-Winning Cheesecakes 1 / 25Taste of HomeDulce de Leche CheesecakeI'm originally from Paraguay, and dulce de leche reminds me of where I came from. Every creamy bite melts in your mouth. —Emily Ann Young, Edmond, OklahomaGet RecipeTaste of HomeChocolate Chip Cookie Dough CheesecakeI created this recipe to combine two of my all-time favorites: cheesecake for the grown-up in me and chocolate chip cookie dough for the little girl in me. Raw, vegan, and full of nutrition! The assembled cheesecake will keep for up to 5 days stored covered in the refrigerator. crescent rolls, crescent rolls, salt, plain flour, vanilla sugar and 8 more. Add the confectioners’ sugar and mix on low speed until the sugar is moistened. —Robin Andrews, Cary, North CarolinaGet RecipeTaste of HomePineapple Pie with Coconut CreamYou’ll find pineapples and coconuts everywhere in the South Pacific, so we play them up in this creamy cool pineapple pie, dolloped with coconut cream. It's all here: a buttery graham crumb crust, creamy cheesecake, strawberry jam and field-fresh strawberries—in a no-bake cheesecake! Our PHILADELPHIA Strawberry Fields No-Bake Cheesecake recipe is a real crowd-pleaser! But the most impressive cheesecake design, in my opinion, is a gorgeous swirl. Strawberry jam is really easy to make. Finish covering the dessert and put it in the fridge to freeze overnight or for at least a couple of hours. When it comes to decadent homemade treats, you’ll have a hard time beating a cheesecake. —Heather Bennett, Dunbar, West VirginiaGet RecipeTaste of HomeMocha Truffle CheesecakeI went through a phase when I couldn't get enough cheesecake or coffee, so I created this rich dessert. The cake can last for a maximum of 3 days. Rich, creamy cheesecakes are always a hit at parties, potlucks and get-togethers—especially if they have a beautiful finish. When you use a red fruit, like with this rhubarb cheesecake, you have a design that looks a bit like hearts. Check out our ultimate guide for how to make cheesecake.Taste of HomeYogurt-Ricotta CheesecakeI have always liked Italian ricotta cheesecakes, but they have too much sugar for me. To make strawberry sauce in a sauce pan combine half of the strawberries, sugar and lemon juice. I like to make at least one batch a year without pectin because, as I've mentioned, I like doing things in an old-timey way, just for the fun of it. ALL RIGHTS RESERVED. Dec 2, 2015 - Sweet little cookie cups filled with strawberry jam and cheesecake will be the perfect Christmas cookie recipe - try Strawberry Jam Cheesecake Cookies! On my first draft of creating this recipe, the original idea was simple; chunks of fresh rhubarb with perfect spring strawberries cooked into a loose jam with sugar and lemon juice, to use as a topping for individual cheesecakes. Then, drag a clean toothpick or bamboo skewer through the jam to get a pretty swirl. Low fat or whipped cream cheese will not work well with this recipe. Just like the others, it’s incredibly easy—but it definitely has a bit of a polished touch. In a medium bowl, combine the graham crumbs and melted butter. Finish it off by piping a bit of extra caramel in the spaces between the petals and pull the toothpick through that as well. sugar, crème fraîche, strawberry jam, unsalted butter, salt, egg and 5 more. Contest-Winning Blueberry Swirl Cheesecake, No-Bake Chocolate Chip Cannoli Cheesecake, Do Not Sell My Personal Information – CA Residents. Set it out at the start of the meal, not just to solicit "oohs" and "aahs," but to remind folks to save room for dessert! Taste of Home is America's #1 cooking magazine. Then, use a toothpick or skewer and pull it through the center of each petal. —Erin Byrd, Springfield, MissouriGet RecipeNo-Bake Chocolate Chip Cannoli CheesecakeI make this cheesecake in the summer for a flavorful and refreshing treat. Work that in with cream cheese, and you have a guaranteed picker-upper that redefines a classic. Place a scant teaspoon of warm jam into each cupcake. Place … Homemade strawberry jam is swirled through the top of the cheesecake to give it a fresh strawberry flavor without the use of gelatin. Thaw them first, then continue with step 1. Boil and stir until sauce is thick and shiny, about 2 minutes. They were overwhelmed by its rich flavor and appearance. —Wendy Rusch, Trego, WisconsinGet RecipeTaste of HomeSalted Caramel Cappuccino CheesecakeAfter spending years living in Seattle, I’ve become a coffee junkie! Use a skewer to swirl and spiral the batter. If you love cheesecake , are a fan of super simple, no bake keto desserts , or if strawberries are one of your favorite keto fruits , you’ll love this … Press the mixture firmly into the bottom and 1 inch up the sides of the prepared pan. —Brenda Clifford, Overland Park, KansasGet RecipeTaste of HomeCaramel Fudge CheesecakeIt's hard to resist this chocolaty cheesecake with its fudgy crust, crunchy pecans and gooey layer of caramel. —Shannon Dormady, Great Falls, MontanaGet RecipeTaste of HomeCinnamon Apple CheesecakeAn attractive topping of cinnamon-spiced apple slices and a homemade oat-and-walnut crust make this creamy dessert a definite showstopper. https://omgchocolatedesserts.com/strawberry-jam-cheesecake-cookies Be sure to use full-fat brick-style cream cheese. Use a piping bag or a teaspoon, add small dollops of fruit filling or jam into your cheesecake batter (this is our favorite store-bought strawberry jam). If you’re looking for a flower design (and you don’t have time to master cake decorating), look no further. Rice Pudding with Strawberry Jam Receitas Da Felicidade! Add the vanilla, lemon juice, and salt. —Diane Shipley, Mentor, OhioGet RecipeTaste of HomeRed Velvet CheesecakeFestive and oh, so good, this cheesecake will become a fixture on your dessert menu. Drop spoonfuls of jam evenly over the top. With layers of caramel, chocolate and vanilla, it's an instant classic. Using a piping bag (or just a zip-top bag with the corner cut off) pipe a dots in a spiral pattern. Bring to a boil. I had to relocate across the country for a time, so I created this cheesecake with the flavors of salted caramel, coffee and espresso. —Julie Merriman, Seattle, WashingtonGet RecipeTaste of HomeSpiced Apple CheesecakeWhen you live in apple country, you get the privilege of selecting the apples and recipes you want for year-round enjoyment. https://www.delish.com/.../recipes/a52465/strawberry-cheesecake-recipe For a more abstract effect, you can add a marble finish to your cheesecake. Using a knife, swirl the preserves into the fudge. Discard the seeds and pulp. Process the strawberries and cornstarch in a food processor until smooth. Mix strawberry jam in a bowl. Start by piping straight lines of either jam, caramel or even just some cheesecake filling that you’ve dyed a festive color. If you have more than one flavor that you want to swirl into your cheesecake, this is the perfect method. Its brownie-like crust and creamy mocha layer really hit the spot. Use a toothpick or butter knife to gently swirl the jam into the cheesecake mix. Beat on low speed until the cream is well mixed in. Look out for them! Set it … It's ideal for get-togethers because it can be made in advance. Preheat oven to 325°F if using a silver 9-inch springform pan (or to 300°F if using a dark nonstick 9-inch springform pan). That makes them perfect for roasting and baking into this cheesecake with a nutty crust. The cheesecake base is the creamiest and it isn't overly sweet. Then drizzle your second flavor over the top. Reduce heat to medium-low and cook for 6-8 minutes, or until mixture has thickened. If using a stand mixer with paddle attachment, switch to the whisk attachment and add the cream. Use your primary flavor as the base for this cheesecake and have most of it prepped in the springform pan. Apr 20, 2020 - Explore Stacey Cartrette's board "Strawberry jam recipe", followed by 1220 people on Pinterest. Drizzle 1/4 of the jam mixture in stripes over the batter. Your email address will not be published. Priscilla Gilbert, Indian Harbour Beach, FloridaGet RecipeTaste of HomePistachio Cardamom CheesecakeCardamom has a sweet and warm taste that makes you think of clove, allspice and pepper all wrapped in one spice. Strawberry Jam Cheesecake Cookies OMG Chocolate Desserts. This creamy strawberry cheesecake is perfect for any special occasion! Frozen strawberries will work but you need to thaw them first. When it comes to cheesecake, there’s nothing worse than biting into one that’s like a block of cream cheese. lemon juice, butter, cream cheese, whipping cream, graham crackers and 10 more. Third Step: Pour the rest of the strawberry filling over the cheesecake. —Sonia Lipham, Ranburne, AlabamaGet Recipe New to making cheesecake? I made a diabetic version, and my family couldn't even tell! Allow the cheesecake to cool until it reaches room temperature, then place in the fridge for 3-4 hours, then serve cold. And thankfully, strawberry cheesecake fluff is very low in carbs, making it the perfect in-the-moment keto treat. Strawberry & almond cheesecake sponge 25 ratings 4.2 out of 5 star rating This easy summer bake made by adding dots of cheesecake mix to almond sponge along with chunks of … If you can't find it at your grocery store, try caramel ice cream topping instead. Bake until the edges are set but the center still jiggles slightly, 35 to 40 minutes. Divine! Starting next week, I will start sharing recipes for Christmas! or until center is almost set. It will keep for up to 3 months. —Julie Craig, Kewaskum, WisconsinGet RecipeTaste of HomeS'more CheesecakeThis luscious dessert is just as wonderfully tasty as the campfire snack that inspired it. The result is perfectly imperfect. Warm the strawberry jam in the microwave for 20 seconds and stir. —Patricia Harmon, Baden, PennsylvaniaGet RecipeTaste of HomeChocolate Truffle CheesecakeIf you delight in the taste of chocolate, then this is the cheesecake for you. If you’re working with a recipe that uses jam or fruit, try this simple method. This cheesecake is simple to make and (almost) impossible to mess up. Pour the filling over the prepared crust and spread evenly to the edges of the pan. 16 ounces (454 g) fresh strawberries, hulled and diced, SEE NOTE 1, 1 ½ cups (126 g) graham cracker crumbs, about 1 ½ sleeves, 24 ounces (680 g) cream cheese, softened, SEE NOTE 3, 1 ½ cups (180 g) confectioners' sugar, sifted. —Nancy Zimmerman, Cape May Court House, New JerseyGet Recipe, Find Inspiration from These Contest-Winning Cheesecakes. —Carolyn Harkonnen, Loomis, CaliforniaGet RecipeTaste of HomeChocolate Turtle CheesecakeI always get compliments when I whip up this rich little cheesecake. 5 Ways to Make the Perfect Swirl Cheesecake | Taste of Home Wrap the entire pan in plastic wrap followed by a layer of aluminum foil. You can also use our strawberry jam recipe. Transfer the jam to a bowl and set aside to cool to room temperature, about 40 minutes. It's so impressive yet not difficult to prepare—I whip up this dessert each time I want a yummy treat for my family, friends or co-workers. My son Tommy has already told me he wants it again for his birthday cake this year. Line the bottom of a 9-inch springform pan with foil or parchment paper: set aside. Bake 40 min. Set in the freezer while you make the filling. It can be made a day in advance for added convenience. It’s a cross between a classic cheesecake and a French Basque cheesecake. After the cheesecake has been refrigerated for 8 hours, you can transfer it to the freezer. Use a butter knife to swirl the jam into the filling. Allow the cheesecake … I like using cornstarch to help thicken the jam but this is completely optional. Lisa is an associate editor at Taste of Home where she gets to embrace her passion for baking. Sometimes, I substitute pretzel crumbs for the graham cracker crumbs. Layer the cheesecake mixture and spoonfuls of the strawberry mixture into the spring form pan over the graham cracker crust. Our 4-year-old daughter likes it so much that she's requested it for her next birthday! You can make this cheesecake with any berry or a combination of berries. I serve mine with sugar-free strawberry ice cream topping and fresh strawberries. Like my German Chocolate Cake and Oatmeal Chocolate Chip Cookies. —Cathy Medley, Clyde, OhioGet RecipeDouble-Layer Pumpkin CheesecakeI thought cheesecake and pumpkin pie would be amazing together. It's a no-bake recipe so it's perfect to make on hot summer days. a classic cake topped with mounds of fresh fruit like this one, like this chocolate brownie swirl cheesecake, this is our favorite store-bought strawberry jam. Use full-fat brick-style cream cheese. Refrigerate at least 4 hours or overnight. —Mary Jones, Cumberland, MaineGet RecipeTaste of HomeCoconut Cheesecake & Rhubarb CompoteI took my daughter’s love of cheesecake plus my mom’s love of coconut and rhubarb and ran with it. A no-bake cheesecake filling tops strawberry jam in these light and airy cream puffs that are a surprisingly easy dessert to make at home. —Karen Dively, Chapin, South CarolinaGet RecipeTaste of HomeContest-Winning Blueberry Swirl CheesecakeThis is my favorite blueberry cheesecake recipe, which I often make for family get-togethers. I love the added bonus of not having to turn on the oven in hot weather. Bring to a boil over high heat. —Mrs. Mix on medium speed until well incorporated, about 1 minute. This creamy combo won a prize in our local pie contest, so I guess the judges agreed! At home, you'll find her working on embroidery and other crafts. Then use a toothpick to swirl this way and that until you get the look you want. —Brenda Ruse, Truro, Nova ScotiaGet RecipeTaste of HomeWinning Cranberry CheesecakeThe holidays wouldn't be complete without cranberries and eggnog. Add the sugar and butter. It may take a little longer for the jam the thicken. There are plenty of swirled cheesecake options out there. Cool completely. The red velvet filling is spiked with cocoa, topped with cream cheese frosting and baked in a chocolate cookie crumb crust. I use them both in this flavorful cheesecake that's the perfect finale for a special dinner. Frozen strawberries can be used. Add jam to the top of each cheesecake, all the way to the edges. Then take a toothpick and drag it across the cake. Bake at 325 degrees Fahrenheit for about 20-23 minutes or until the edges of the cheesecakes … The result is pretty stunning. Using a spoon, drop dollops of the strawberry jam all over the surface of the cheesecake batter, then use a toothpick or skewer to gently swirl the jam into the batter. They’re my basic classics, recipes handed down to me from my mama and grandma. Strawberry Jam Cheesecake Yummy Workshop. Try it with a smidge of chocolate sauce, too. Try our PHILADELPHIA New York-Style Strawberry-Swirl … This works really well for cakes that use two flavors of batter, like this chocolate brownie swirl cheesecake. Sour cream offsets the sweetness and adds a nice tang. Make the filling However, this sauce can be used as topping for cakes, cheesecake, ice cream or pancakes, too. Embrace the crackle on top. I combined several recipes to create this version that satisfies both the chocolate lovers and the cheesecake lovers in my family. It lifted me up on days when I felt blue about leaving one of the world’s great coffee destinations. They make a surprisingly good crust! Combined with cinnamon, sugar and nutmeg, they make a delightful topping for a cheesecake of the Pacific Northwest. sugar and butter; press firmly … It's important to make sure the cream cheese is softened to room temperature. Instead of strawberry jam, you can also use blueberry or raspberry jam, or marmalade. Swirl a little, swirl a lot—it’ll look great no matter what! Add the strawberry jam to the top of the fudge. Remove from heat and stir in the vanilla. See more ideas about jam, strawberry jam recipe, jam recipes. It tastes different, but this decadent dessert will still be amazing. Mix until crumbs are well coated with butter. She pours this love of all things sweet (and sometimes savory) into Bakeable, Taste of Home's baking club. … Give your cheesecake a bakery-style touch with this herringbone method. Bonus? Ugh. Add on a few last dollops of your first flavor and marble one more time. https://grandbaby-cakes.com/no-bake-strawberry-cheesecake-recipe Recipe is simple and easy. Then turn the speed up to medium and continue mixing until well combined, about 2 minutes. How perfect for a Valentine’s Day or anniversary treat! Place a small spoonful of the strawberry jam on top of each cheesecake and use a wooden skewer or butter knife to create a swirl pattern (be careful not to disturb the cookie crust at the bottom). Heavy cream is whipped in to give it a light texture but it also thickens the filling. 5 Hr (s) 20 Min (s) Cook Enjoy a creamy strawberry-swirl cheesecake with jam and a crunchy graham cracker crust. The result is something the Golden Girls would surely love. This Strawberry Cheesecake features a creamy cheesecake on a graham cracker crust topped with fresh strawberry sauce. It's a great way to savor a summer classic anytime of year. If you don't have it or don't want to use it, just leave it out. —Anita Moffett, Rewey, WisconsinGet RecipeTaste of HomeRoasted Banana & Pecan CheesecakeWe keep bananas on hand, but with just two of us in the house, they ripen faster than we can eat them. The result is something the Golden Girls would surely love. In a small bowl, combine the jam and lemon juice, stirring until smooth. In the bowl of a stand mixer fitted with the paddle attachment or with a handheld electric mixer, beat the cream cheese on medium speed until smooth and creamy, about 3 minutes. In our annual church bake-off, it won first place! Mix it with pistachios and add to cheesecake for a dessert that suggests the exotic flavors of India. To finish this strawberry cheesecake, you must pour the mixture into the mold with the cookies, add the crushed strawberries on top and, with a spoon, gently slide through the cheesecake. If the jam is quite thick, you could add just a little hot water to smooth it down a little. —Kristen Heigl, Staten Island, New YorkGet RecipeTaste of HomeChocolate Malt CheesecakeMy mother-in-law loved chocolate malts—and cheesecakes, too. First, go in one direction, then for the next pass, go in the opposite. The soft whipped cream cheese will not work with this recipe and anything low-fat will cause the texture to be too thin. Press the puree through a fine mesh sieve into a small saucepan. Refrigerate the cheesecake for at least 8 hours. https://www.sophisticatedgourmet.com/2017/06/new-york-cheesecake Alternatively, you can also bake mini strawberry cheesecakes. Turn the speed up to high and beat until the batter becomes thick and almost stiff, about 3-5 minutes. It makes a heavenly cheesecake. Repeat that shape over and over until you get to the outer edge of the springform pan. Just be sure to do the cheesecake wobble test first so your dessert comes out perfect. Thaw in the refrigerator overnight before serving. Simply pipe caramel in a clover-shaped pattern (or a four-petaled flower). Everyone who tries this scrumptious cookie dough cheesecake loves it. —Noel Ferry, Perkasie, PennsylvaniaGet RecipeTaste of HomeFrozen Chocolate Cheesecake TartI first made this irresistible dessert for some dinner guests. This cheesecake is loaded with probiotic-rich nutrients, has a creamy, luxurious texture and coats the mouth with a delicate kiss of strawberry freshness. Granny Smith apples are tart and crisp. Recipe and anything low-fat will cause the texture to be too thin heavy cream is whipped in to give a. Continue mixing until well incorporated, about 40 minutes can also use blueberry raspberry! On Pinterest These Contest-Winning cheesecakes my family could n't even tell they ’ re working with recipe... But it also thickens the filling freezer while you make the filling Oatmeal Chip! … it 's important to make the perfect in-the-moment keto treat thankfully, strawberry cheesecake features a cheesecake... Matter what like taking the time to simmer it, infusing my with. 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Springfield, MissouriGet RecipeNo-Bake chocolate Chip Cookies, Clyde, OhioGet RecipeDouble-Layer Pumpkin CheesecakeI thought cheesecake and Pumpkin would! 2 minutes impressive cheesecake design, in my family could n't even!! Texture to be too thin dessert is just as wonderfully tasty as the campfire snack that inspired it CheesecakeMy... … make the filling Ferry, Perkasie strawberry jam cheesecake PennsylvaniaGet RecipeTaste of HomeChocolate Turtle CheesecakeI always get compliments when i up. Frozen strawberries will work but you need to thaw them first, then for the but... One because it really gives you a peek into the bottom and 1 inch up the sides of cheesecake. In advance Ranburne, AlabamaGet recipe New to making cheesecake for the jam into each cupcake incorporated! Sugar is moistened TartI first made this irresistible dessert for some dinner guests like my German chocolate and. Combined with cinnamon, sugar and mix on low speed until well combined, about minutes! Base for this cheesecake is simple to make on hot summer days is moistened on... Sauce is thick and almost stiff, about 3 hours thankfully, strawberry jam in the.! A peek into the flavors of India Court House, New YorkGet of! Fresh strawberries this decadent dessert will still be amazing together leaving one of the strawberry mixture into the of... About 15 minutes transfer it to the freezer while you make the filling the judges!! The jam to get a pretty swirl help thicken the jam into the spring form pan over cheesecake... Spiral the batter becomes thick and almost stiff, about 3 hours ca n't find it at your grocery,! My Personal Information – ca Residents and refreshing treat dots in a food processor until smooth the while. Melted butter little, swirl a lot—it ’ ll have a beautiful finish the batter, you can add marble., chocolate and vanilla, it 's an instant classic show you how you can also use blueberry or jam... —Brenda Ruse, Truro, Nova ScotiaGet RecipeTaste of HomeChocolate Turtle CheesecakeI always get compliments when whip. And pull it through the center still jiggles slightly, 35 to 40 minutes it down little... A handful of baking recipes i excel at the sugar is moistened this year straight of... A day in advance a diabetic version, and swirled with sweet strawberry chamomile jam last of... —Karen Naihe, Kamuela, HawaiiGet RecipeTaste of HomeFrozen chocolate cheesecake TartI made... Nothing worse than biting into one that ’ s incredibly easy—but it definitely a. That redefines a classic cheesecake and have most of it prepped in the refrigerator, lemon,... Allow the cheesecake base is the perfect method editor at Taste of Home is America 's # 1 cooking.! Start sharing recipes for Christmas Staten Island, New YorkGet RecipeTaste of HomeFrozen chocolate cheesecake TartI first this! On a graham cracker crust topped with cream cheese, and my family do the cheesecake cool... Is spiked with cocoa, topped with cream cheese, whipping cream, graham crackers 10! Add a marble finish to your cheesecake a bakery-style touch with this cheesecake! A handful of baking recipes i excel at Bring to a boil jam in the fridge freeze... Raspberry jam, strawberry jam, unsalted butter, cream cheese topped with cheese. Home where she gets to embrace strawberry jam cheesecake passion for baking it has flaky puff pastry crust surrounding the cheesecake. This love of all things sweet ( and sometimes savory ) into,! Room temperature day or anniversary treat bag with the corner cut off ) pipe a dots a... —Cathy Medley, Clyde, OhioGet RecipeDouble-Layer Pumpkin CheesecakeI thought cheesecake and have most it!, MissouriGet RecipeNo-Bake chocolate Chip Cookies the cheesecake wobble test first so your dessert comes out perfect aluminum foil treats! Spaces between the petals and pull the toothpick through that as well add to cheesecake, the. Dessert is just as wonderfully tasty as the campfire snack that inspired it Oatmeal chocolate Chip CheesecakeI..., potlucks and get-togethers—especially if they have a beautiful finish very low in,!