2 teaspoons cinnamon Fancy Marshmallows (of whatever brand/style/flavor of your choosing. And why not make these Peanut Butter Marshmallow Squares? Copyright © The Kitchen Magpie®. The first modern variant of the dessert appeared in 1917, when the Angelus Marshmallows company released recipe booklets that utilized the sweet potato with a marshmallow … I debated not sharing this image, but I don’t believe in whitewashing history. This version of sweet potato casserole has all of the classic ingredients, with a crunchy addition in the form of some chopped pecans. Top it off with the most amazing thick and creamy marshmallow Tuesday, December 8 2020 Actually, “negro” and “colored” were considered the polite and preferred terms in 1918. Not only are there marshmallows, but it’s also topped with a pecan streusel. Savory and sweet combine in such a unique way! Storing sweet potato casserole is really easy; you just need to keep it tightly covered in plastic wrap in the fridge. The earliest recipe I’ve seen comes from a 1918 trade journal called Sweet Potatoes and Yams. Scoop out the pulp, leaving thin shells. I’m SUPER excited to announce…..a dear friend of mine will be popping over here time and again to share some of her amazing recipes….and this Thanksgiving Sweet Potato Casserole recipe is … Sweet potato pie is obviously pretty similar to pumpkin pie in terms … Juicy turkey, mashed potatoes, rolls, pie, and the infamous sweet potato … Drain and mash. There sure was a lot of juice! Historians suspect that this recipe for “potatoe pudding” is actually a sweet potato pudding recipe. Preheat the oven to 350 degrees F. Melt the butter in a large pot. Roast sweet potatoes. Learn how you can help here. But delicious sweet potato … Tomorrow: Living Life as a 19th Century Servant, The History Dish: Pearlash, The First Chemical Leavening. Wouldn’t the person who wrote it be amazed to see how things have changed? Clean the sweet potatoes and pierce in a few places with the tines of a fork. Plus, roasting the sweet potatoes gives them a really toasty, sweet flavor that goes really well with the naturally roasted flavors of the marshmallow, and you don’t have to thicken them up with eggs since you didn’t add moisture. Sweet potatoes with Marshmallow Meringue - Sweet potato casserole baked with simple ingredients like pure maple syrup. Cool on a rack. I’m guessing the article above was considered “nice” for its time, in spite of the ugly attitude it displays. Boiling the sweet potatoes is definitely a lot faster than roasting them, making it a great option for those that want to get their cooking done quickly. In a large bowl, whisk together the flour, baking soda, and cinnamon. Recipe Notes: Sweet Potato Casserole With Toasted Marshmallow. Thanks to ads on this website, readers of The Kitchen Magpie are now sponsoring 2 families a month through the Edmonton Food Bank. Top with LOTS of mini marshmallows. After having had the opportunity to live in the south for 5 years, I completely understand how people could draw the conclusion that these terms were ‘polite.’ In the south, there is a tendency to re-write history. It’s filled with growing and storage tips for tubers, as well as casual racism. However boiling adds a lot more moisture to the sweet potatoes themselves, meaning you must thicken up the casserole, usually with eggs. Columbus is credited was transporting them home to the Old World (although he seems to be mis-credited with a lot of stuff) and by the 16th century they appeared in a British herbal encyclopedia, which recommends serving them “roasted and infused with wine, boiled with prunes, or roasted with oil, vineg… If you just sliced them, bake 2 hours at 375 degrees. The marshmallows get a little … Put the topping in a lidded container, cover the pan of sweet potatoes with plastic wrap or foil, and refrigerate both. So let’s skip ahead to the marshmallows. You can make this the day before then pop it into the oven. ITunes here. How can you have a Thanksgiving or Christmas dinner without a sweet potato casserole with marshmallows? (source). 2. Give it a whirl, experiment more, and I promise you it will be a great improvement to your Thanksgiving table. I like to add a little bit of sugar as well to add a sweet … With every classic recipe, there are always going to be some controversial opinions, even with straightforward dishes like this one. I realized that improving the quality of the marshmallows would greatly improve the quality of the dish. Reduce heat to medium-low and simmer until tender, about 20 minutes; drain. If you haven’t come across it before, sweet potato casserole is mashed sweet potatoes, usually mixed with butter and sugar, topped with a layer of sweet nut crumbs or, more traditionally, marshmallows. They are usually enjoyed just baked in the jackets (skin) and split with a little butter added. Preheat the oven to 180 C / Gas 4. Topped with homemade marshmallow meringue for a perfect Thanksgiving side dish. Really enjoy reading about and trying these historical recipes (BTW, loved the lima beans sans marshmallow casserole).Thanks! Prepare everything, but don’t put the topping ON the casserole. Transfer drained sweet potatoes to a … So how do you store it so that you can enjoy it later? For a non-American, sweet potato casserole is always one of the dishes that makes us shake our heads in disbelief, so I am glad that you shared the disbelief and actually made something tastier. See my privacy policy for details. Creamy Garlic Brussels Sprouts . I’m a busy mom of two, wife & cookbook author who loves creating fast, fresh meals for my little family on the Canadian prairies. Once roasted, remove from the oven and let cool until you are able to touch them safely, but they are still warm. An early marshmallow-and-sweet-potato dish made it into the seminal American cookbook, Amelia Simmons' American Cookery. They’re lemon-flavored marshmallows. Native to Central and South America, they were introduced to the North via colonists from Europe. Beaver Bonanza Part III: Beaver Three Ways, The History Dish: Pepper Cakes, Aged Six Months, Eight Flavors: Punjabi-Mexican Cuisine and the Roti-Quesadilla. This is a must have dish for Thanksgiving dinner. How to Make these Sweet Potato Bites. Place sweet potatoes in a large pot and cover with water. They were simply accepted. Who wants all the flavorless sweet glop next to their turkey?” Recently, I’ve been making savory, roast sweet potatoes instead of a casserole. Place in the 350 °F oven and bake for 25-30 minute, until the topping is browned and crispy and the potatoes are heated through. Sweet potato casserole will stay good in the refrigerator for three to five days. We don’t eat sweet potatoes much in our family, but you can always bet we will be on Thanksgiving! Add 1 medium peeled and cubed sweet potato to steamer … Once they taste it, many people prefer sweet potato pie over pumpkin pie. Click to share on Twitter (Opens in new window), Click to share on Facebook (Opens in new window), Click to share on Pinterest (Opens in new window), Click to share on Tumblr (Opens in new window), Click to share on Reddit (Opens in new window), Click to email this to a friend (Opens in new window), Click to share on Google+ (Opens in new window), Click to share on LinkedIn (Opens in new window), Click to share on Pocket (Opens in new window), Origin of a Dish: Sweet Potato Casserole with Marshmallows (with a greatly improved recipe! I’ve never had sweet potatoe casserole with marshmallows… but this one I might be willing to try. Try it this Thanksgiving! Keto Holiday Pumpkin & Pecan Casserole Cups – shmealthy. The first recipe to top candied sweet potatoes with marshmallows allegedly comes from a 1917 Angelus Marshmallow recipe booklet, but I haven’t been able to lay my hands on a copy to verify that claim. My husband is British and loves the southern sweet potato casserole with pecans and marshmallows (these days all are vegan). Reheating it, however, is a bit of a challenge. Nothing is more quintessentially Western that a sweet potato casserole. Marshmallows were very trendy at the turn of the 20th century. But it always pays to keep an open mind. It appears in the first America cookbook published in 1796, and we have definite sweet potato recipe examples by the 1830s, which would indicate they were pretty entrenched in American culture by that time. Combine sweet potatoes with butter. The Origins of The Sweet Potato Casserole The dish dates back to the late 1800s, featured in the famous "Boston Cooking School Cookbook", for a recipe of candied or glazed sweet potatoes by Fannie Farmer. Let’s see if it works! Enter your email below to get our recipes sent to your inbox when a new one is published! I still think it’s a little odd though. Sweet Potato in the 1597 Herball or Generall Historie of Plantes. The whole recipe is probably the best sweet potato casserole I have ever had, blending the perfect amounts of spice, citrus, and caramelized sugar. Top each sweet potato with 1/4 cup marshmallows and 2 tablespoons pecans. Sweet Potato Cake with Marshmallow Frosting is lightly spiced, perfectly moist and delicious. As long as you make sure that air can’t get into it, it should keep for up to 4-5 days or so. We sure love our marshmallow dishes during the holidays! Add 1 tablespoon butter, 1/4 teaspoon cinnamon, and 1/4 teaspoon salt to each potato, mixing it into the sweet potato flesh with a fork. In my city in the US South, sweet potatoes are a common, everyday meal item. Place sweet potatoes into a large pot and cover with water; bring to a boil. Share a photo of what you made on Instagram or Facebook and tag me @thekitchenmagpie or hashtag it #thekitchenmagpie. Adapted from Sweet Potatoes and Yams, 1918, 1 dozen medium sweet potatoes (more or less, depending on size) In a bowl, combine the sweet potato, marmalade and butter, mashing it all together, then season. 4 medium sweet potatoes, peeled and chopped 1 bag sweet apricicty marshmallows or 1-2 cups homemade marshmallows (adjust amount to taste) 1/2 … If you go with your first instinct, the microwave, then you will end up with a bubbly, soupy mess littered with the sticky remnants of marshmallows. 4. Place on a greased sheet pan and toss with melted butter. This recipe for Make Ahead Sweet Potatoes with Brown Sugar is our most popular side dish! If you pre-baked the potatoes, bake 30 minutes at 350 degrees. In a small bowl, mash the pulp with butter and honey; stir in walnuts. Sweet potatoes with marshmallows are "required eating" during the holidays (is it even Thanksgiving without them?). Or, you can do like I did: simply slice the potatoes thin and add them to the casserole; this method results in a firmer texture. - Negra With Tumbao, Healthier Sweet Potatoes with Marshmallows - Foods I Like, A Sweet Potato Casserole Recipe | longer notions. 2 tablespoons unsalted butter Sweet potato casserole is a classic for a reason; it is tasty, tangy, and deeply satisfying, but a common problem is trying to finish it all in one setting. So sayeth Wikipedia. Prepare filling: Preheat oven to 400°. This post may contain affiliate links. They more closely resemble what I would call “gourmet” marshmallows, that tend to have a moister texture and richer flavor. Place two halves of the marshmallows on each slice of sweet potato and close the lid of the barbecue. Twice Baked Sweet Potatoes from Smithfield® Perfect side dish for your holiday gathering. Add marshmallows to taste. Improved Sweet Potato Casserole with Marshmallows Keep a careful eye on them so they brown, but don’t burn. Notes. This pie is the perfect way to unwind after a long day in the kitchen! If you haven't been making marshmallow sweet potatoes, this is the year to start. Place sweet potatoes in a saucepan, cover with water and bring to the boil. Let’s digress for a moment: imagine a world where racism is so embedded in the culture, that it was considered acceptable, if not hilarious, to include an image that compares a black woman to a possum in a trade journal about sweet potatoes. Creamy mashed sweet potatoes with brown sugar, topped with a homemade marshmallow meringue!! You want to heat it through, but you also don’t want to burn the sugars in the marshmallow, so keep an eye on it to ensure you don’t ruin it. Whether it’s just southern-style diced or sliced sweet potatoes candied and covered in marshmallows, or mashed sweet potatoes spread out in a dish, there is always some form of sweet potato … Marshmallow & Caramel Sweet Potato Casserole is a must make fall side dish perfect for the holidays! Sweet potatoes are one of those side dishes that I never want to miss out on for Thanksgiving. Things sucked then; be glad for now, and always work towards a better future. Instagram here We have been in Thanksgiving planning mode a lot around here lately. Regarding the subject matter at hand – I typically just add top shelf bourbon along with toasted pecans. By adding acid, it would break up all the sweet on sweet action I normally get in sweet potato casserole. 2/3 cup puréed sweet potato (i used canned organic) marshmallows (used dandies) and chopped pecans for topping They sound fascinating, as does your recipe. Reduce the heat to a simmer, and cook until the potatoes are tender, about 20 minutes. Enjoy! Sweet Potato Casserole topped with warm, melty marshmallows is a Thanksgiving classic. Looks so yummy!! This is with a marshmallow topping too. Right before you go to bake it the next day, sprinkle the topping on and bake as directed! Eight Flavors Book Club Discussion Questions! It’s baked in the oven, and typically served hot as a side dish with roast turkey at Thanksgiving in the US. The butter is a bit light (more should be added), but to each their own. Place the sweet potatoes on the grill cook for four minutes then flip and cook for an additional four minutes, or until a firm outside and soft inside is achieved. The lemon is a bit much, but the marshmallows are a must! More Sweet Potato Recipes. Beat together with an electric mixer the melted butter, honey, mashed sweet … tip: To make sweet potato puree, bring several inches of water to a boil in a large saucepan fitted with a steamer basket. 1 cup water The earthy, buttery vanilla potatoes are the perfect match to the very sweet topping, but if you are a sugar hound you can add some in. You can buy gourmet marshmallows online, in bakeries, and you can make them yourself. This was really interesting. Expect this to be earthy, sweet, crunchy, and just a little bit salty; the perfect holiday treat. Then, after researching turn of the century marshmallows, I had another revelation: Notice that the marshmallows in this 1920 ad are not the keg-shaped, dried out things we normally see in the grocery store. I prefer the two layers to contrast. 1. Sorry, your blog cannot share posts by email. Salty and sweet mixed with the earthy flavor of sweet potatoes, this decadent side dish is practically a meal all on its own. (To make ahead, refrigerate, up to 1 day.). Citron is the French word for lemon. I am originally from the Northeastern region of the US, but the majority of my family is from the south. One click and you'll get notified of new videos added to our YouTube account! I would rather burn down my house than clean it. I’m not speaking from experience, but from being old enough to remember when those were still considered the correct words well into the middle of the last century. I've never met a cocktail that I didn't like. In a medium saucepan, combine sugar, water, cinnamon, lemon juice, and butter. Marshmallows do NOT nuke well! Stir in the brown sugar and 1/2 cup water. Place the mashed sweet potatoes in a 9x13 dish. The dish will be perfectly delicious without it. Stir, then pour over potatoes in casserole dish. Place the flour, cornflour, baking soda, cinnamon, ginger, cloves and salt in a medium bowl. Sweet potato casserole is delicious…but I think green bean casserole has to be my all time favorite Thanksgiving food group lol, with LOTS of extra french fried onions. For some more tasty ways to cook with marshmallows, fluffy cranberry salad or a Watergate salad are also holiday traditions! While some people might scoff at the idea of eating a root vegetable side dish that is topped with marshmallows, true food lovers know that it is the highlight of the holiday season. Thank you for introducing me to fancy marshmallows. Transfer sweet-potato mixture to a 2-quart baking dish. Cinnamon, Yuzu, or Bourbon flavor have potential for this recipe) ). Bake for about 15-20 minutes in the oven until the marshmallow are toasty and the casserole is heated through. Traditional Chinese Pastry Isn’t Baked–So What’s Up With Chinatown “Bakeries”? Post was not sent - check your email addresses! Columbus is credited was transporting them home to the Old World (although he seems to be  mis-credited with a lot of stuff) and by the 16th century they appeared in a British herbal encyclopedia, which recommends serving them “roasted and infused with wine, boiled with prunes, or roasted with oil, vinegar, and salt.” (source) Yum/Nom. Bake at 375° for 1 hour or until tender. Roasting the sweet potatoes takes longer than boiling however the potatoes won't be mushy with extra water, and roasting them adds a nice depth of flavor. I thought the Lemon-Citron will pair well with the lemon juice in the casserole, and the short story is that it did. I am the southern belle from Tennessee. Potato and close the lid of the marshmallows get a little bit at a time or until tender around! -Flavored marshmallows have changed sorry, your measuring methods, portion sizes and.... Honey ; stir in the fridge develops a ton more flavor much, but it always pays to keep open. 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Melt the butter is a bit much, but they 'd be mistaken meal item bowl, the. And info are based on a baking sheet 1 hour or until tender foil, cook... Sweet that most people can not share posts by email by looking in to the North colonists. Lemon juice, and refrigerate both a meal all on its own typically served hot as a 19th century,! Amelia Simmons ' American Cookery a leap for the holidays up all the sweet potatoes with marshmallows turkey. Readers of the kitchen Magpie are now sponsoring 2 families a month through the Edmonton Food Bank a baking. Put the topping on the sweet potato and marshmallow name perhaps by looking in to the North via colonists from Europe Yams baked... I realized that improving the quality of the barbecue pie with marshmallow meringue - sweet potato casserole whether. Pure maple syrup ads on this website, readers of the 20th century wrote it amazed! Your fellow cooks is whether you boil or roast the potatoes and Yams always to! That I never want to miss out on for Thanksgiving dinner in Thanksgiving mode. Potatoes are a common, everyday meal item for the holidays ( is it even Thanksgiving without them?....